'The very famous gigantic paranthas served with delicious Halwa can now be made at home! Wondering how? Watch the recipe and you will know how easy it really is! HALWA PARANTHA Ingredients 1½ cups semolina (suji) 250 grams readymade refined flour dough 1½ cups sugar 2-3 drops liquid orange food colour 3 tablespoons ghee 1 teaspoon green cardamom powder Refined flour for dusting Oil for deep-frying Desiccated coconut for garnishing Charoli for garnishing Melon seeds for garnishing Method 1. Heat sugar in a deep non-stick pan. Add 2 cups water and stir till the sugar melts. Add food colour and mix. Remove from heat and set aside. 2. Heat ghee in a non-stick pan. Add semolina, stir and sauté till it turns light brown. 3. Add coloured sugar syrup and mix well. Add cardamom powder, mix and cook for 8-10 minutes. Remove from heat and set aside. 4. Divide dough into equal portions, dust with flour and roll out into thin paranthas. 5. Heat sufficient oil in a kadai. Deep-fry paranthas till well browned and crisp. Drain on absorbent paper. 6. Garnish halwa with desiccated coconut, charoli and melon seeds. Serve immediately with paranthas. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor #HalwaParatha |'
Tags: dessert , foodie , RESTAURANT , master chef , sanjeev kapoor recipe , indian cusine , style chef , india food , cheese paratha , quick & easy recipe , smart chef , strater , chef recipe , halwa paratha , chicken paratha , halwa paratha recipe , Halwa Paratha. , Halwa aur Paratha , paratha with halwa , Peshauwri Halwa Paratha , halwa paratha. Parathas , Hira sweets halwa paratha
See also:
comments